Iphepha00

Amathambo eNkwenkwezi eziMbala zamazinyo


Iinkcukacha zeMveliso

Iithegi zeMveliso

IZONDLO ZIKHONA
Iprotheyini ekrwada ≥24%
Amafutha aKrwada ≥1.5%
IFayibha ekrwada ≤8%
Ukufuma ≤12%

UKUHLANGANISWA KWEMVELISO
I-Rice Flour, Corn Starch, VA, VB1, VB2


  • Ngaphambili:
  • Okulandelayo:

  • Bhala umyalezo wakho apha kwaye uwuthumele kuthi

    iimveliso ezinxulumene

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